The aisles of supermarkets are often lined with single-use plastics and excessive packaging, but there are practical steps we can take to reduce our plastic footprint and make a positive impact on our planet. Plastic-free and low-impact grocery shopping is not only achievable but also rewarding, as it aligns with our values of conservation and responsible consumption.

Always Carry Reusable Shopping Bags

• Keep reusable bags in your car, backpack, or by the door for all shopping trips.
• Invest in foldable bags that fit easily in your pocket or purse for impromptu purchases.

BYO Reusable Bags and Containers for Veggies and Bulk Items

• Replace single-use plastic bags with reusable produce bags for fruits, veggies, and reusable containers and jars for bulk items like pasta, nuts, and granola.
• Bring your own containers for deli items, cheese, and bakery goods, reducing plastic packaging.

Skip the Produce Bags

• No need to bag bananas, avocados, oranges, etc; they have a natural protective layer.
• Avoid bags for cucumbers, broccoli, carrots, and most produce—just wash it at home.

Whole Fruits and Veggies Instead of Pre-Cut and Pre-Packaged

• Opt for loose produce instead of pre-packaged options.
• Shop at farmers' markets or join a local CSA (Community Supported Agriculture) to access fresh, unpackaged produce.

Explore Bulk Options

• Bulk doesn’t mean extra-large product sizes, it means no consumer packaging.
• Find stores with bulk bins for grains, nuts, dried fruits, and even cleaning supplies.
• Label your reusable containers with their tare weight (empty weight) for easy checkout.

Reusable Bottles and Cups